This Wusthof Classic 9"
forged granton edge carving knife is perfect for carving larger cuts of
meat, as well as for fruits and vegetables. The hollow granton edge
creates pockets of air which prevent extra thin or soft slices from
sticking to the blade.
Each exquisite granton edge carving knife is forged from one piece of specially tempered high carbon steel with a stain-resistant alloy. It’s buffed by hand and seamlessly attached to a highly durable polymer handle. For precision handling, the handle features a full tang, triple-riveted design and is contoured with a comfortable grip.